Over Memorial Day weekend I visited Portland, Maine for a short two and a half day stay. I had some flight travel credits to burn and Portland was a close destination. Plus, the last and only time I’d visited was when I got in a bad car accident! This time, my partner and I flew the short one hour flight and walked 20,000 steps a day.
Maine is known as “Vacationland” and Portland, its biggest city, has an incredible food scene compared to its size. Eating was a big priority during the trip, and documenting what I ate via drawing, of course:
Food recommendations:
The Shop by Island Creek Oysters for $2 oysters (all day! every day!) and a delightful bloody mary
Belleville, Standard Baking Co, and Tandem Coffee and Bakery for pastry delights, like my favorite cardamom bun
Highroller Lobster Co for an incredibly loaded lobster roll with customizable sauce
Eventide Oyster Co for the best kombu clam chowder
Onggi for the world’s best salted sourdough chocolate chip cookies